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ÅKULLA KITCHEN & CAFÈ

The food we prepare is based on our Swedish seasons and prepared from scratch with consideration for people and the environment. Sustainability is one of our guiding stars, here we can reduce the climate footprint by mainly choosing organic and locally produced by our local producers and suppliers. Our choice of game meat is largely due to the fact that it is green listed on the WWF meat guide. You will also find local meat and charcuterie ingredients on the menu. This reflects our vision regarding sustainability, health and the environment.

 

We have a close collaboration with Halland's Matgille , the mission is that Halland's food sector should produce "good climate-smart food that contributes to a better environment and competitive companies."

“Think globally, eat locally.”

- The food is the key!

LUNCH

LUNCH

EVERY DAY

12-14.30

​​

​SUMMER LUNCH MENU

Welcome! 

Allergies?

Please let us know if there is anything we should be aware of. 

The menu may vary depending on the ingredients used in the kitchen have access to.

 

Do you want a larger group to come and have lunch?

 More than 10 people, then we prefer that you 

PRE-BOOK 

With us kyou use your gift card from

Varberg's Restaurant Association.

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CONTACT

ÅKULLA OUTDOOR RESORT
432 97 Rolfstorp

BOOK CONFERENCE & EVENT

Tel: 0340-835 00

anna@akullaresort.se

BOOK ACCOMMODATION / PACKAGE /BREAKFAST / LUNCH / DINNER

Tel: 0340-835 00 

info@akullaresort.se

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